Taarfirion

8.14.2006

Ferran Adria

Forget your top 100 restaurants, forget the French Laundry and Thomas Keller, forget what you know about food and glimpse into this alternate universe of Ferran Adria's food. 55 guest, 55 chefs, 1 evening, 1 seating, 5 hours and 32 courses, of food you think you know but made like nothing ever before.

Foodtv.ca, "Decoding Ferran Adria".
http://www2.digitaldistractions.org:8080/torrents/Decoding%20Ferran%20Adria.torrent

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